20 rue d'Artois, Paris, France

€€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

Housed in a sumptuous 18C private mansion that calls to mind a small palace, Apicius is named after this Ancient Roman epicurean who is said to have written the first cookbook. Chef Mathieu Pacaud is keeping the flame alive at this legendary place with a magnificent terrace that amounts to a remarkably bucolic garden in the city. The dishes perpetuate fine bourgeois tradition and achieve a synthesis between classicism and creativity. Time passes, Apicius changes… but remains!

Facilities & Services

• Air conditioning
• Garden or park
• Interesting wine list
• Terrace
• Valet parking

Reservation number

tel:+33 1 43 80 19 66

Website

https://restaurant-apicius.com/

Opening hours