26 Grande Rue, Briançon, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Inside Vauban's fortifications, this converted butcher's places a premium on fine ingredients. Freshness is the watchword of the skilful chef, who knows how to coax out the best flavours. Examples would be the slow-confit farmhouse pork belly, wasabi jus and parsnip purée, and the dark chocolate tart with coconut sorbet. Sheer pleasure.

Reservation number

tel:+33 4 92 52 63 46

Website

https://www.auplaisirambre.com/

Opening hours