1350 avenue du Midi, Agen, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Just outside the town centre and near the rugby stadium, chef Michel Dussau whips up tasty recipes in a fashionable brasserie setting. He professes a weakness for local and seasonal ingredients, even better when organic. The establishment’s other appeals include a glazed wine cellar, a meat maturing cabinet.

Facilities & Services

• Air conditioning
• Car park
• Wheelchair access

Reservation number

tel:+33 5 53 96 15 15

Website

https://www.la-table-agen.com/

Opening hours