Château Le Cagnard
54 rue Sous-Barri, le Haut-de-Cagnes, Cagnes-sur-Mer, France
€€€ ・ Modern Cuisine
MICHELIN Guide's Point Of View
The standout features are the lovely terrace with a view as far as Cap d'Antibes and the flawlessly prepared contemporary cuisine: Vaucluse green asparagus au gratin with aged Parmesan and kumquat; fillet of sea bass with lardo di Colonnata, artichokes from Provence and anchovy condiment; strawberry crisp, elderberry infusion. The detail that seals the deal is the elegant interior with its sliding roof designed to let in the light.
Facilities & Services
- Car park
- Great view
Credit cards accepted
