11 rue Sainte-Catherine, Bayonne, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Slap-bang in the middle of the Saint Esprit neighbourhood, Thibault Deverre is at the helm of this bistro that cultivates a nostalgic vibe with rustic furnishings and rush straw-upholstered seats. The chef prepares fresh, spontaneous, multi-dimensional dishes with finesse and originality, eg crabmeat, asparagus ice-cream and grapefruit tempura; red tuna, creamy polenta, smoked aubergine caviar, crisp red cabbage salad; white chocolate cream, gariguette strawberry and sorbet. A resounding success, especially with Bayonne's young foodies!

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+33 5 59 93 42 38

Website

https://www.reliefrestaurant.fr/

Opening hours