6 place Georges-Clemenceau, Roanne, France

€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

The minimalist decor (waxed concrete floors, Scandinavian furniture and designer pendant lights) suggests the food is the main focus here. The menu varies according to season and inspiration: smashed avocado, gravlax salmon and orange vinaigrette; roast veal fillet, potato and artichoke fricassee; raspberry compote, crumble, mint and lemon sorbet. Very reasonably priced menu-carte.

Reservation number

tel:+33 4 77 71 24 54

Website

http://www.omarestaurant.fr

Opening hours