1 rue Megevand, Besançon, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Three Stars: Exceptional cuisine

"This contemporary bistro with a pleasant interior proposes tasty food rife with various influences, including Asian touches, skilfully handled from start to finish, without ostentation. Add to that a distinct tendency towards the ""natural"" (seasonality, ingredients) and a handful of vegetarian dishes and you get an ambassador of the Besançon's revival. "

Gastronomy & Sustainability

MICHELIN Green Star

"We work only with seasonal produce from regional partners. Organic vegetables and wild herbs, French fish, quality meats – mainly Black Angus and Hereford beef. Our compost is collected every week by a young organic market gardener. We serve micro-filtered water at each table."

Xavier Choulet

Facilities & Services

• Air conditioning

Reservation number

tel:+33 3 81 50 10 20

Opening hours