11 rue de la Porte-Bouqueyre, Saint-Emilion, France
€€€ ・ Modern Cuisine
In this famous wine-growing village, the enthusiasm and talent of the young owners, Camille and Soufiane, take us on a journey over the course of the meal. Appealing dishes featuring carefully selected ingredients (heirloom tomatoes from the South-West, raspberries, garden verbena and burrata; just-seared John Dory, Coco de Paimpol beans). In fine weather, you can sit out in the pretty little courtyard.
Monday | 12:00-14:00 19:00-21:00 |
Tuesday | closed |
Wednesday | closed |
Thursday | 12:00-14:00 19:00-21:00 |
Friday | 12:00-14:00 19:00-21:00 |
Saturday | 12:00-14:00 19:00-21:00 |
Sunday | 12:00-14:00 19:00-21:00 |