69 rue Caulaincourt, Paris, France

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

André Le Letty, formerly of the Anacréon, has set up shop in the renowned Rue de Caulaincourt and specialises in bistro classics. Try pressed ox cheek in crystallised lemon, veal kidneys in mustard, roast hake, and not forgetting the house specialty, pressed duck served in two stages.

Reservation number

tel:+33 1 46 06 06 64

Website

https://www.bistrotdumaquis.com/

Opening hours