26 place de l'Éperon, Le Mans, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

At the entrance to medieval Le Mans, the team of this former salt loft has one goal in life: to please themselves and their customers! A contemporary vibe and top-quality ingredients (lobster, turbot, foie gras) with bold, authentic flavours, all of which washed down with a fine selection of Rhône, Loire and Bordeaux tipples.

Facilities & Services

• Air conditioning
• Interesting wine list

Reservation number

tel:+33 2 43 23 26 30

Website

https://www.restaurant-le-grenier-a-sel.fr/

Opening hours