Royal Riviera, 3 avenue Jean-Monnet, Saint-Jean-Cap-Ferrat, France

€€€€ ・ Mediterranean Cuisine

MICHELIN Guide's Point Of View

Located at the entrance to the Saint-Jean-Cap-Ferrat peninsula, looking out over the Baie des Fourmis, the Hotel Royal Riviera gracefully cultivates the timeless elegance of the Riviera. Its refined terrace, fringed by greenery, is conducive to a peaceful dinner in an intimate setting. In the kitchen, Geoffroy Szamburski composes a generous Mediterranean menu that is mindful of short supply chains: San Remo gamberoni, vegetables from Ventimiglia, fish from local small-scale fisheries… A fine tribute to ingredients from the region. To finish, Lucas Simoncini serves up an enchantingly fresh citrus dessert, accompanied by a light blancmange and a honey vinaigrette.

Facilities & Services

• Air conditioning
• Brunch
• Car park
• Great view
• Terrace
• Valet parking
• Wheelchair access

Reservation number

tel:+33 4 93 76 31 00

Website

https://www.royal-riviera.com/

Opening hours