57 rue Yves-Kermen, Boulogne-Billancourt, France

€€€ ・ Modern Cuisine,Creative

MICHELIN Guide's Point Of View

Welcoming and bubbly owner Marlène has a knack for always surrounding herself with a motivated team. They are happy to work with the seasonal produce – scallops and squash – that goes into creating a single set menu at lunchtime, and a more creative and ambitious dinner menu. Good food and wine pairings. An enjoyable moment of bistronomy.

Facilities & Services

• Air conditioning

Reservation number

tel:+33 6 75 42 45 37

Website

https://www.lamachineacoudes.fr/

Opening hours