272 rue de la Mollard, Bossey, France

€€€ ・ Classic Cuisine

MICHELIN Guide's Point Of View

The years pass, but this well-known establishment on the Franco-Swiss border continues to uphold time-honoured traditions, as the warm, elegant interior, gleaming silverware and polished service bear witness. The chef concocts impeccably presented, pedigree French cuisine overflowing in flavour: duck ravioli and foie gras, venison in bacon and a pepper sauce…

Facilities & Services

• Air conditioning
• Car park
• Terrace

Reservation number

tel:+33 4 50 43 61 43

Website

http://www.ferme-hospital.fr

Opening hours