Rue Sous-le-Rang, Mancenans-Lizerne, France

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

A quiet chalet surrounded by fir trees, whose country setting can be enjoyed from the lovely terrace. The chef deftly crafts great French classics whilst respecting the seasons: local frog’s legs; fried trout from Franche Comté; snails in flaky pastry and a Savagnin sauce; game.

Facilities & Services

• Car park
• Garden or park
• Terrace

Reservation number

tel:+33 3 81 64 00 55

Website

https://www.restaurant-aucoindubois.com

Opening hours