Jardin du Foirail, Rodez, France
€€ ・ Cuisine from Aveyron
The Café Bras, established in the heart of the Soulages Museum, pays tribute to Averyron produce. Two possibilities: order a snack or picnic basket from the counter or take a seat in the restaurant… The kitchen team crafts crisp, aromatic, light dishes, rich in generosity, colour and scents, like a tartare of tuna marinated in calamansi and Greek-style cucurbits or breast of roast duckling, acidic jus, new potatoes, cone cabbage and tiger courgettes with a sauce vierge. The attention lavished on flavour is second to none, as are the welcome and interior décor. Fully worthy of its ongoing success.
Monday | closed |
Tuesday | closed |
Wednesday | 10:00-16:00 |
Thursday | 10:00-16:00 |
Friday | 10:00-16:00 |
Saturday | 10:00-18:00 19:30-23:00 |
Sunday | 10:00-18:00 |