61 rue de Genève, Cesson, Saint-Brieuc, France
€€ ・ Modern Cuisine
Two brothers: one in the kitchen, the other serving in the dining room... It is a family affair in this pleasant restaurant overlooking a pretty garden. The cuisine is gourmet and refined, for instance the excellent Dubarry pannacotta with crumbled crab and a shellfish emulsion. You get plenty of enjoyment for the price.
Monday | closed |
Tuesday | closed |
Wednesday | 12:15-13:30 19:30-20:30 |
Thursday | 12:15-13:30 19:30-20:30 |
Friday | 12:15-13:30 19:30-20:30 |
Saturday | 12:15-13:30 19:30-20:30 |
Sunday | 12:15-13:30 |