Le Biniou

121 rue Clemenceau, Pléneuf-Val-André, France

€€ Traditional Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The chef finds his inspiration in deepest Brittany, illustrated by dishes such as crumbly buckwheat in butter and shallots, but is also open to other influences, as the loin of roast croaker, grenobloise seasoning and shellfish bisque illustrate. Well-crafted food, cheerful service, a digestible bill and only a few knots from the beach.

Credit cards accepted

Reservation number

tel:+33 2 96 72 24 35

Website

http://www.restaurant-lebiniou.fr

Opening hours

Monday 10:30-13:15
18:00-20:15
Tuesday closed
Wednesday closed
Thursday 10:30-13:15
18:00-20:15
Friday 10:30-13:15
18:00-20:15
Saturday 10:30-13:15
18:00-20:15
Sunday 10:30-13:15
18:00-20:15