17A rue de Village-Neuf, Huningue, France

€€€ ・ Classic Cuisine

MICHELIN Guide's Point Of View

This place calls to mind a hotel training school, with its classic menu (paupiette of sole, beef fillet, pancakes with quetsch brandy), serious and applied service – the forgotten art of cutting and preparing in the dining room is still practiced. Here, tradition and classicism are present and correct, both around and especially on the table.

Facilities & Services

• Air conditioning
• Terrace
• Wheelchair access

Reservation number

tel:+33 9 81 11 40 17

Website

https://www.restaurant-autourdelatable.fr/

Opening hours