20 place de l'Hôtel-de-Ville, Roye, France

€€ ・ Classic Cuisine

MICHELIN Guide's Point Of View

A classical interior lies behind the large windows of La Flamiche. Here, cuisine with robust traditional foundations is enhanced by a touch of modernity: one example would be the duck foie gras and smoked trout in a Granny Smith jelly, cucumber pickles and apple chutney – a beautifully crafted starter. Then there are the medallions of monkfish with lime, carrot and rocket, perfectly cooked in butter, the good old-fashioned way.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus

Reservation number

tel:+33 3 22 87 00 56

Website

https://www.laflamiche.fr/

Opening hours