12 boulevard Mirabeau, Saint-Rémy-de-Provence, France

€€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Two Stars: Excellent cooking

Chef Fanny Rey is at the helm in the kitchen of this grand old Auberge located on the beltway and the old ramparts of this pretty town. In a snazzy designer decor (a curved white ceiling, exposed stone walls, artwork by Francis Guerrier), she skilfully cooks up lyrical market-fresh cuisine, wholeheartedly elevating the ingredients of the Alpilles in set menus with seafood and plants as a common thread. Her partner Jonathan Wahid, an accomplished pastry chef – former French champion –, knows exactly how to showcase the delicious sun-drenched produce of the South of France, such as figs and strawberries.

Facilities & Services

• Air conditioning
• Interesting wine list
• Wheelchair access

Reservation number

tel:+33 4 90 92 15 33

Website

https://www.aubergesaintremy.com/fr/

Opening hours