21 place de la Libération, Villedieu, France

€€ ・ Provençal

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Laurent Azoulay curates Provençal fare in a locally sourced bistro register. Everything tastes of something in the flawlessly executed, characterful repertory and some of the dishes are cooked in the wood-burning oven of the open kitchen. Meals are served in a contemporary bistro setting, or, in fine weather, on the shaded terrace on the village square.

Facilities & Services

• Terrace

Reservation number

tel:+33 4 90 28 97 02

Website

https://www.lebistrotdevilledieu.com

Opening hours