Pavyllon, un restaurant de Yannick Alléno, Monte-Carlo

Square Beaumarchais, Monaco, France

€€€€ Modern Cuisine,Creative

MICHELIN Guide's Point Of View

One Star: High quality cooking

Yannick Alleno’s gourmet counter food, after finding favour with Parisian city slickers, has set up shop in the Hermitage Hotel in Monte Carlo with the same sure-fire recipes. Namely, gourmet fare that boldly asserts a distinctive unorthodox culinary identity. The open kitchen faces the terrace and the impressive tasting counter in metallic wood, in an elegant blue colour scheme that echoes the nearby sea. In terms of food, the accent is on the seasons and wellbeing, anchored in plants, seafood and low-sugar desserts. In fine weather, meals are served on the Mediterranean garden patio commanding a view of the deep blue sea as a bonus.

Facilities & Services

  • Air conditioning
  • Great view
  • Restaurant offering vegetarian menus
  • Terrace
  • Valet parking
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+377 98 06 98 98

Website

https://www.montecarlosbm.com/fr/restaurant-monaco/pavyllon-monte-carlo-un-restaurant-yannick-alleno-hotel-hermitage-monte-carlo

Opening hours

Monday 12:00-14:30
19:00-22:30
Tuesday 12:00-14:30
19:00-22:30
Wednesday 12:00-14:30
19:00-22:30
Thursday 12:00-14:30
19:00-22:30
Friday 12:00-14:30
19:00-22:30
Saturday 12:00-14:30
19:00-22:30
Sunday 12:00-15:00
19:00-22:30