A Pignata

Route de Pianu, Levie, France

€€ Corsican,Country cooking

MICHELIN Guide's Point Of View

This farm-inn, the quintessence of rural charm, specialises in hearty, wholesome dishes that pay tribute to regional traditions through a set menu and top-notch produce. The Corsican cured meats are made from pigs raised on the family farm and the roasted caramelised lamb is exquisite, while the iconic stuffed seabream pays a highly fitting tribute to Corsica’s culinary heritage. Take a seat in the shade of the arbour and admire the knockout view over the mountains and the estate’s vegetable garden.

Facilities & Services

  • Car park
  • Garden or park
  • Great view
  • Terrace
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+33 4 95 78 41 90

Website

https://www.apignata.com/

Opening hours

Monday 19:00-22:00
Tuesday 19:00-22:00
Wednesday 12:00-15:00
19:00-22:00
Thursday 12:00-15:00
19:00-22:00
Friday 12:00-15:00
19:00-22:00
Saturday 12:00-15:00
19:00-22:00
Sunday 12:00-15:00
19:00-22:00