10 rue Molière, Toulon, France

€€€ ・ Seafood

MICHELIN Guide's Point Of View

A true Toulon institution, created by an artilleryman of Napoleon III, who went deaf while fighting, as referenced in the name. You can't really argue with what the chef offers: his cooking draws whole shoals of fish-lovers (bouillabaisse and bourride made to order, fried red mullet, rainbow wrasse, sole etc, depending on the catch) in a chic and contemporary atmosphere.

Facilities & Services

• Terrace

Reservation number

tel:+33 4 94 92 28 52

Website

https://restaurantausourd.fr/

Opening hours