55 rue de Prony, Paris, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

A few well - polished, leather footfalls from Parc Monceau and you are in this stylish restaurant combining a modern dining room and food that is in tune with current tastes, fresh and subtle, concocted by Japanese culinary artist, Junko Kawasaki. The matching wines are naturally organic.

Facilities & Services

• Air conditioning
• Interesting wine list
• Terrace

Reservation number

tel:+33 1 82 10 37 02

Website

https://www.latable.bio/

Opening hours