30 rue du Bois-Taillis, Saintes, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

The handsome exterior of this 18C manor house, set in grounds, belies its 21C interior, visible in the various dining nooks: designer furniture, striking light fixtures, white walls, wine cabinets. A setting designed to inspire chef Jérôme Dallet, who has worked with Emmanuel Renaut (Megève) and Anne-Sophie Pic (Valence). Local produce is given pride of place (mogette beans, snails, Confolens lamb…) in the chef’s wonderfully indulgent gourmet score. Alfresco dining on the leafy terrace in fine weather is bliss.

Facilities & Services

• Air conditioning
• Car park
• Garden or park
• Terrace
• Wheelchair access

Reservation number

tel:+33 5 46 92 08 18

Website

http://www.ledallaison.com

Opening hours