de la Diputación 6, Toledo, Spain

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

This small restaurant, located away from the main tourist area of the city and with many years of history under its belt, is enjoying a second “golden age” in the hands of young owner-chef Ismael Suleiman, who has brought a new lease of life and a more gastronomic feel to the cuisine. The overall feel here is that of a neighbourly and informal bistro with a single dining room plus a pavement terrace. The cooking is traditional in style, featuring seasonal ingredients and meticulous presentation, with a strong focus on delicious stews such as Toledo-style partridge stew with white beans, and stuffed oxtail with red wine.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+34 925 25 40 69

Website

https://elalberorestaurante.com/

Opening hours