3 rue Valéry-Meunier, Pau, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Here, the delicious dishes are prepared according to the produce available at the market stalls and the harvests of some 30 farmers based near Pau. The chef does his job well, and that's all that matters: scallops and celeriac purée; wild sea bass from Saint-Jean-de-Luz; pork grenadin, endives and oyster mushrooms. Set menus (without options) at lunch and dinner, but the value for money is excellent.

Reservation number

tel:+33 5 59 98 88 06

Website

https://lespipelettes-pau.fr/

Opening hours