20 rue Saint-Étienne, Avignon, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Good ideas, know - how... Julien Chazal, a young chef from Avignon, shows us how it's done! Furthermore, his seasonal cooking is visually meticulous, with presentations that leave nothing to chance. And let's not forget the down - to - earth, smiling service.

Facilities & Services

• Air conditioning
• Wheelchair access

Reservation number

tel:+33 4 32 76 32 16

Website

https://legoutdujour84.com/

Opening hours