16 bis cours Saint-André, Le Pont-de-Claix, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

In tasteful, contemporary premises, chef Élie Michel-Villaz, who remains steadfastly true to his defining mantra, simplicity, rolls out a fresh, crisply crafted repertory, paired with lovingly selected wines (several hundred references – many natural or biodynamic). A short supply chain business that is going strong. Simpler menu at lunchtime and alfresco dining to the rear. Casual vibe.

Facilities & Services

• Interesting wine list
• Terrace
• Wheelchair access

Reservation number

tel:+33 4 76 14 86 75

Website

https://lerousseaugrenoble.fr/

Opening hours