24 rue Jean-Mermoz, Paris, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

In a quiet street just a stone's throw from the Champs-Elysées, this establishment offers well-crafted, pedigree Gallic cuisine with an occasional personal spin, such as breast of Dombes duckling, chutney of yellow peaches, pine nuts and duckling jus underscored by mulled wine. Cheerful and professional welcome in a stylish setting.

Facilities & Services

• Air conditioning

Reservation number

tel:+33 1 42 25 24 24

Website

https://www.24lerestaurant.fr/

Opening hours