55 Grande-Rue, Hochstatt, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

In this small village on the doorstep of the Sundgau, you can taste carefully-prepared, flavoursome dishes, devised by a chef who draws his inspiration from market produce – green asparagus with poached egg and Gascon bacon, gently-cooked veal fillet, etc. An appetising establishment.

Facilities & Services

• Interesting wine list
• Terrace
• Wheelchair access

Reservation number

tel:+33 3 89 06 27 77

Website

https://www.au-cheval-blanc-hochstatt.com/

Opening hours