Baie de Paulilles, Port-Vendres, France

€€ ・ Regional Cuisine

MICHELIN Guide's Point Of View

Set between vineyards and the sea, just a few minutes from the beach, the location is idyllic. Maison Cazes – a major wine producer in the region – acquired the 90ha estate and runs this restaurant that promises to treat your taste buds. Only local produce is used in bringing the regional recipes to life: capon with green crab bisque and squid ink tagliatelle. A superb terrace overlooking the vineyards... and a friendly tapas bar!

Facilities & Services

• Car park
• Great view
• Terrace

Reservation number

tel:+33 4 68 81 49 79

Website

https://www.lesclosdepaulilles.com/restaurant-clos-de-paulilles

Opening hours