14 rue de la Mittrie, Dinan, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

In the heart of medieval Dinan, this modern bistro sports wood furnishings, oak parquet flooring, a fireplace and a view of the kitchen from the small dining room. Vibrant, often surf ‘n turf recipes set the culinary scene: scallops, pig’s ears and lemon confit; sweetbread in an anchovy and Iranian dried lime butter; bream in cardamon and yellow turnips…

Facilities & Services

• Terrace

Reservation number

tel:+33 2 96 83 97 89

Website

https://colibri-dinan.com

Opening hours