13 quai du Docteur-Jules-Bouvat, Saint-Péray, France
€€ ・ Modern Cuisine
In the wine country where Marsanne and Roussanne grapes are grown (the two varieties used to make white Saint-Péray), a modern bistro done right! On the menu: tasty, carefully prepared neo-bistro cuisine in tune with the seasons, and an excellent list of wines from the northern Côtes du Rhône region. Reservation required.
Monday | closed |
Tuesday | closed |
Wednesday | closed |
Thursday | 12:00-13:30 19:30-21:30 |
Friday | 12:00-13:30 19:30-21:30 |
Saturday | 12:00-13:30 19:30-21:30 |
Sunday | closed |