4 avenue de la République, Danjoutin, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

One Star: High quality cooking

A few minutes from Bartholdi's Lion de Belfort, Le Pot d'Étain is a treasure trove of culinary gems, thanks to talented chef Philippe Zeiger, who has made his restaurant an absolute must for anyone who loves good food. The chef showcases hearty and delicious French cuisine that he prepares using superb seasonal ingredients, including langoustines, scallops, hare à la royale, turbot and truffles. The desserts also hold their own, particularly the excellent hot soufflé, which comes in a variety of flavours depending on the season. The restaurant also boasts an extensive wine list, and you can look forward to attentive, friendly service courtesy of the chef's wife.

Facilities & Services

• Air conditioning
• Car park
• Interesting wine list
• Wheelchair access

Reservation number

tel:+33 3 84 28 31 95

Website

https://www.restaurant-potdetain.fr/

Opening hours