26 rue Surcouf, Paris, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

This restaurant on the rue Surcouf, a street strewn with eateries, is the work of a Japanese pair, chef Fumitoshi Kumagai in the kitchen and his wife front of house. They propose contemporary French cuisine with the occasional Asian influence, such as pig's trotters stuffed with pak choi and beef faux-filet with a Japanese sauce.

Reservation number

tel:+33 9 52 27 01 36

Opening hours