28 rue du Pré-Étienne, Les Sables-d'Olonne, France
€€ ・ Modern Cuisine
In a residential area blissfully free of the seaside town’s throngs of tourists, this enjoyable eatery has a well-designed menu whose dishes star carefully selected ingredients: haddock and beetroot carpaccio; black pudding and Savora-flavoured hollandaise sauce; ballotine of free-range poultry, fried polenta and tomato caviar…
Monday | closed |
Tuesday | 12:30-13:30 19:30-21:00 |
Wednesday | 12:30-13:30 19:30-21:00 |
Thursday | 12:30-13:30 19:30-21:00 |
Friday | 12:30-13:30 19:30-21:00 |
Saturday | 12:30-13:30 19:30-21:00 |
Sunday | 12:30-13:30 |