11 avenue de Grande-Bretagne, Lyon, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

This Lyon institution, run by Christophe Marguin, draws its inspiration from fine classic cuisine, which it serves in a modernised form: macaroni stuffed with poultry liver and truffle, poultry jus and Etrez cream; veal sweetbreads meunière, glazed carrots etc. "Le Président" refers to Édouard Herriot, then mayor of Lyon, who used to come and have coffee here.

Facilities & Services

• Air conditioning
• Terrace
• Wheelchair access

Reservation number

tel:+33 4 78 94 51 17

Website

https://restaurantlepresident.com/

Opening hours