Lieu-dit Languit, Arvigna, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Established in a small village between Mirepoix and Pamiers, Mélanie Zervos and her partner Mickaël Cappella welcome you with open arms. The charismatic chef shines a spotlight on local produce: salad of pork trotters and herring "like a stuffed onion" on a potato emulsion in a surf/turf dish that packs a punch; medallion of veal cooked so that it is still pink in the centre, basil and vegetables from nearby market gardens; a deconstructed millefeuille that delivers all its promises in terms of textures… Hard to beat!

Facilities & Services

• Car park
• Garden or park
• Restaurant offering vegetarian menus
• Terrace
• Wheelchair access

Reservation number

tel:+33 5 61 60 45 70

Website

https://www.restaurantlametairie.fr/index.php

Opening hours