258 rue du Faubourg-Saint-Honoré, Paris, France
€€€€ ・ Modern Cuisine
One Star: High quality cooking
Onor, which used to be Le Marée where the chef kicked off his career, is where Thierry Marx pays tribute to everything he holds dear: the transmission of know-how and a deep respect for nature, individuals, produce and producers, but also a love of culinary innovation. A maritime-inspired interior, doubled with the vibe of a small luxury brasserie, provides the perfect foil for delicate modern cuisine by chef Ricardo Silva: textbook technique, nods to Asia and subtle flavours, strewn with Marxian signature dishes such as soy risotto or his knockout lobster raviole extravaganza.
Monday | 12:00-13:30 19:00-21:30 |
Tuesday | 12:00-13:30 19:00-21:30 |
Wednesday | 12:00-13:30 19:00-21:30 |
Thursday | 12:00-13:30 19:00-21:30 |
Friday | 12:00-13:30 19:00-21:30 |
Saturday | closed |
Sunday | closed |