Ramster
Heberer Straße 16, Schneverdingen, Germany
€ ・ Country cooking,Traditional Cuisine
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
The chef at Ramster uses locally sourced products to create succulent dishes such as braised leg of Heidschnucken lamb or wild hare. These taste particularly good eaten on the lovely terrace overlooking the garden. If you fancy spending the night, the rooms, some of which have balconies, are comfortable and contemporary in style.
Gastronomy & Sustainability
MICHELIN Green Star
"The topic of sustainability has long been a concern of mine, which is why I am also a founding member of "greentable", a non-profit initiative for sustainability in the catering industry. I act accordingly in my establishment, with green electricity, my own combined heat and power unit, and produce from the immediate vicinity."
Marcus Ramster
Facilities & Services
- Car park
- Garden or park
- Terrace
Credit cards accepted
