Wrocław, Poland
€€ ・ Regional Cuisine
If you’re looking for a side order of history with your meal, then this is the place for you. Taking inspiration from the books of Marek Krajewski and his fictional food-loving policeman Eberhard Mock, its menu pays homage to the historic pre-war cooking of Lower Silesia and the city of Wrocław. Expect hearty, proudly executed dishes like piquant marinated herring tartare or full-flavoured beef stew with a golden potato pancake. History class has never been so fun!
Monday | 12:00-22:00 |
Tuesday | 12:00-22:00 |
Wednesday | 12:00-22:00 |
Thursday | 12:00-22:00 |
Friday | 12:00-22:00 |
Saturday | 12:00-22:00 |
Sunday | 12:00-22:00 |