Latido
Singapore, Singapore
$$ ・ Colombian,Contemporary
MICHELIN Guide's Point Of View
Chef Arévalo reinvents the traditional cuisine of his home country with modern, playful twists. His new spin on authentic Colombian flavours makes his dishes approachable even for first-timers. The arepa de chócolo y huevo – corn cake filled with eggs and grilled pork jowl – has a more mellow taste than the version typically served in his homeland. The bright room adorned with Colombian tribal art and masks exudes a cheerful, convivial vibe.
Facilities & Services
- Air conditioning
- Counter dining
- Wheelchair access
Credit cards accepted
