Bhoomi
Singapore, Singapore
$$ ・ Indian
MICHELIN Guide's Point Of View
Solid wood furniture, rattan pendant lamps and wagon wheel chandeliers impart modern boho chic in this bright, cosy space with two levels. The chef recounts his memories and personal story through a menu that encompasses meat dishes, as well as vegetarian, gluten-free and vegan options. Inspired by Indian street food, the signature Indori beetroot tikki is big on flavours with a hint of sweetness from the corn.
Facilities & Services
- Air conditioning
- Car park
- Restaurant offering vegetarian menus
- Wheelchair access
Credit cards accepted
