Battuto
Québec, Canada
$$ ・ Italian
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
Every month since 2016, this restaurant's 24 seats have been snapped up within minutes. The menu showcases authentic and utterly indulgent Italian cooking made with impeccable skill (Apulian burrata with salsa rossa and pepper, ratatouille and fresh basil leaves). They make all ingredients in-house, from ciabatta grilled on the barbecue and cold cuts to pasta and ice cream. The wine list is streamlined but thoughtfully composed, combining little-known labels with prestigious names, with a penchant for Italy and France. The atmosphere is convivial, and the counter seats afford front-row views of the chefs in action.
Facilities & Services
- Air conditioning
- Interesting wine list
Credit cards accepted
