Hao Shi Tang 1987 (Wensan Road)
Hangzhou, China Mainland
¥¥ ・ Hang Zhou
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
The sign says ‘1987’ because that is when the owner became a professional chef. Known for authentic Hangzhou cooking at bargain prices, this neighbourhood joint does not have a paper menu. Pick your own river fish and veggies, and specify how you want them cooked or check out the blackboard for specials. Sweet and sour pork ribs boast a crisp crust covered in a punchy sauce. Finish with sweet glutinous rice wine with osmanthus aroma made from house-made distillers’ grains.
Facilities & Services
- Cash only
