Bourg-en-Bresse, France

€€ ・ Fusion

MICHELIN Guide's Point Of View

Located on a pedestrian street, with an open kitchen that is already visible from outside, Agave references the plant from which tequila and mezcal are made. Raphaël and Fernanda Pillon, a French-Mexican couple and trained pastry-makers, create a brilliant fusion cuisine of French ingredients and Mexican flavours. After a stint in Mexico, the pair returned to his roots in the Ain, where they create balanced dishes, discerningly complemented by a variety of sauces and condiments: scallops and macha salsa, pastrami-style roast beef given a boost by salsa verde, veal rump elevated by an intense mole sauce. Their expertise in patisserie brings the meal to a wonderfully indulgent close.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus
• Terrace
• Wheelchair access

Reservation number

tel:+33 4 74 25 92 09

Website

https://agaverestaurante.com/

Opening hours