Pingjiangsong
Suzhou, China Mainland
¥¥¥¥ ・ Jiangsu Cuisine
MICHELIN Guide's Point Of View
One Star: High quality cooking
Tucked away in the Pingjiang historic quarter, this restaurant was remodelled from an ancient mansion encompassing the quintessence of classical Suzhou garden and architecture. Similarly, the season-driven menu is based heavily on Suzhou culinary traditions, enlivened by modern twists. Mantis shrimps with soft roe are dressed in fermented rice lees marinade and topped with caviar. The duck soup with ham and fox nuts presents rich flavours and deep umami.
Facilities & Services
- Air conditioning
- Car park
- Garden or park
- Great view
- Interesting wine list
- Valet parking
Credit cards accepted
