Fleurs Et Festin
Xiamen, China Mainland
¥¥ ・ Chao Zhou
MICHELIN Guide's Point Of View
One Star: High quality cooking
A three-storey historic building is home to this Chaoshan restaurant. The ground floor sports several tables, while private rooms on the upper floors require a minimum spend. The kitchen team of Chaoshan natives excels in authentic dishes made with fresh produce. Braised goose web in spiced marinade is flavoursome and gelatinous in texture and the local green lobster with taro-scented wax gourd hits the spot every time.
Facilities & Services
- Air conditioning
- Car park
- Foreign credit cards not accepted
- Terrace
Credit cards accepted
